Korean Gochujang Suppliers
Korean gochujang is a fermented red chili paste, the cornerstone of Korean cuisine. Per Korea MFDS standards, authentic gochujang requires minimum 6% red chili powder, fermented with meju (soybean) and glutinous rice. For B2B export, prioritize suppliers with HACCP, halal, or kosher certification depending on your target market. Typical MOQ starts from 1 ton (bottled or bulk drums). Lead time from order to FOB Busan is usually 4-6 weeks.
Showing 20 verified Korean Gochujang suppliers.
Pureun
경기도 화성시
Pureun is a domestic manufacturer and supplier specializing in Gochujang and other traditional Korean fermented pastes (Jang-ryu). The company focuses on producing high-quality Gochujang, a staple in Korean cuisine, for various applications. Pureun is equipped to handle B2B transactions and welcomes inquiries for export partnerships, offering reliable supply and consistent product quality to international buyers.
Haechandle
Haechandle is a leading South Korean manufacturer and supplier specializing in gochujang (Korean chili paste) and other traditional fermented pastes (jangryu). The company is dedicated to producing high-quality fermented food products for both domestic and international markets. Haechandle welcomes B2B partnerships and export inquiries from global buyers seeking authentic Korean fermented condiments.
Deogine Fisheries
Deogine Fisheries is a South Korean manufacturer and supplier specializing in gochujang (Korean chili paste) and other traditional fermented pastes (jang-ryu). The company also handles various seafood products. With a focus on quality and tradition, Deogine Fisheries is committed to providing authentic Korean food products to both domestic and international markets. They welcome B2B partnerships and export inquiries from global buyers seeking reliable Korean food suppliers.
Bokyeong Farm Agricultural Corporation
충청북도 충주시
Bokyeong Farm Agricultural Corporation is a domestic manufacturer and supplier specializing in Gochujang (Korean chili paste) and other traditional Korean fermented sauces (Jang-ryu). The company focuses on producing high-quality Gochujang and various Jang-ryu products. Bokyeong Farm is actively seeking B2B partnerships and welcomes export inquiries from international buyers.
Kim Gu Won Seonsaeng Dubu
Kim Gu Won Seonsaeng Dubu is a domestic manufacturer and supplier specializing in the gochujang (Korean chili paste) sector. The company also handles a range of other Korean food products, including gim (seaweed), various seaweed products, and dubu (tofu). With a focus on quality and reliability, Kim Gu Won Seonsaeng Dubu is committed to providing authentic Korean food items to its partners. The company welcomes B2B transactions and export inquiries from international buyers.
Sunchang
Sunchang is a prominent South Korean manufacturer and supplier specializing in traditional Korean fermented pastes. The company primarily focuses on gochujang (Korean chili paste) and other jangryu (fermented soybean pastes). With a strong commitment to quality and authentic flavors, Sunchang serves both domestic and international markets. We welcome B2B partnerships and export inquiries for our range of authentic Korean fermented products.
Haedeunnara
Haedeunnara is a South Korean manufacturer and supplier specializing in traditional Korean fermented sauces. The company's primary focus is gochujang (Korean chili paste), along with other jangnyu products. As a dedicated B2B provider, Haedeunnara is committed to delivering high-quality ingredients to its partners and welcomes inquiries for both domestic and international export opportunities.
5K Price
5K Price is a South Korean manufacturer and supplier specializing in gochujang (Korean chili paste) and other traditional Korean fermented pastes (jangryu). The company focuses on producing high-quality gochujang products for various applications. 5K Price is dedicated to serving the B2B market and welcomes inquiries for both domestic and international export opportunities.
Su Traditional Fermented Paste
Su Traditional Fermented Paste is a South Korean manufacturer and supplier specializing in traditional Korean fermented pastes. The company primarily focuses on Gochujang (Korean chili paste) and other types of Jang (fermented soybean paste, ssamjang, etc.). With a commitment to authentic traditional methods, Su Traditional Fermented Paste offers high-quality products for the domestic market and is actively seeking B2B partnerships and export opportunities worldwide.
Vebrique
Vebrique is a South Korean manufacturer and supplier specializing in Gochujang (Korean chili paste) and other traditional Korean fermented sauces (Jangryu). The company focuses on producing high-quality fermented products for the B2B market. Vebrique welcomes inquiries for domestic B2B transactions and international export partnerships, aiming to provide authentic Korean flavors to global markets.
Jangnawara
Jangnawara is a domestic manufacturer and supplier specializing in gochujang (Korean chili paste) and other traditional Korean fermented pastes (jangryu). The company focuses on producing high-quality gochujang and various jangryu products for the B2B market. Jangnawara is committed to meeting the demands of wholesale buyers and welcomes inquiries for both domestic and international export partnerships.
Jeolgol Farm
Jeolgol Farm is a South Korean manufacturer and supplier specializing in traditional Korean fermented pastes. The company primarily produces and supplies gochujang (Korean chili paste) and other *jang* varieties. With a focus on quality and authenticity, Jeolgol Farm is dedicated to serving the B2B market and welcomes inquiries for both domestic and international export partnerships.
Ajin Co., Ltd.
부산광역시 기장군
Ajin Co., Ltd. is a South Korean manufacturer and supplier specializing in gochujang (Korean chili paste). The company primarily produces and supplies gochujang and other traditional Korean fermented pastes (jang류). With a focus on quality and authentic Korean flavors, Ajin is dedicated to serving both domestic and international markets. We welcome B2B partnerships and export inquiries from global buyers seeking reliable suppliers of authentic Korean fermented food products.
Ddukbaegi Foods
Ddukbaegi Foods is a South Korean manufacturer and supplier specializing in gochujang and various traditional Korean fermented sauces (jangnyu). With a focus on quality and authenticity, the company serves both domestic and international markets. Ddukbaegi Foods is actively seeking B2B partnerships and welcomes export inquiries for its range of authentic Korean fermented food products.
Gochu Maeul
전라남도 영광군
Gochu Maeul is a domestic manufacturer and supplier specializing in the gochujang (Korean chili paste) sector. The company focuses on producing and distributing high-quality chili peppers, gochujang, and various traditional Korean fermented sauces (jangnyu). With a commitment to authentic flavors and reliable supply, Gochu Maeul is a trusted partner for businesses seeking premium Korean food ingredients. The company welcomes B2B transactions and export inquiries from international partners.
Samhwa
강원특별자치도 평창군
Samhwa is a domestic manufacturer and supplier specializing in Gochujang (Korean chili paste) and other traditional Korean fermented pastes (Jangryu). The company focuses on producing high-quality products for the B2B market. Samhwa welcomes inquiries for domestic and international partnerships and export opportunities.
Mynormal
Mynormal is a South Korean manufacturer and supplier specializing in gochujang (Korean chili paste) and other traditional fermented sauces (jangnyu). The company focuses on producing high-quality jangnyu products for the domestic market. Mynormal is actively seeking B2B partnerships and welcomes export inquiries from international buyers interested in authentic Korean fermented food products.
Qone
Qone is a specialized manufacturer and supplier of traditional Korean fermented sauces, primarily focusing on Gochujang (Korean chili paste) and other Jangryu products. As a domestic leader in the Gochujang sector, Qone is committed to producing high-quality, authentic Korean condiments. The company actively seeks B2B collaborations and welcomes export inquiries from international partners interested in sourcing premium Korean fermented food products.
Ttureban
Ttureban is a South Korean manufacturer and supplier specializing in gochujang (Korean chili paste) and other traditional fermented sauces (jangryu). The company focuses on producing high-quality gochujang for various culinary applications. Ttureban is equipped to handle B2B transactions and welcomes inquiries for export partnerships, offering reliable supply and consistent product quality to international buyers.
Baekhap Foods
경상북도 경산시 자인면 북사리 416번지 외 2필지
백합식품(사복)성바오로 애덕원은 전통식품 전문 쇼핑몰, 간장, 메주, 고추장, 쌈장 등 판매. (Korean food manufacturer)
Sourcing Guide
Gochujang sourcing starts with the fermentation method and sugar content. Traditionally meju-fermented paste and enzyme-accelerated paste differ in flavor depth and unit cost, so match the choice to your market's price tier. For US or EU export, ask the supplier for HACCP documentation alongside capsaicin level, gluten status (many recipes use wheat-based nuruk), and a full allergen statement. Confirm the label carries both the Korean term and an English name, and that the nutrition panel meets the destination's format before you order. MOQ for bottled finished goods is usually around 1 ton (roughly 1,000-2,000 bottles); bulk drums can often be negotiated lower. If you plan a private label, allow 6-10 weeks from artwork approval to first shipment. Because fermented products vary by lot in color and viscosity, agree on a reference sample and run a small first order to verify quality before scaling volume. Lead time is typically 4-6 weeks FOB Busan.
FAQ
What is the minimum order quantity for gochujang?
Bottled finished goods usually start at 1 ton (roughly 1,000-2,000 bottles). Bulk drums carry a lower unit cost and more flexible MOQ, while private-label runs are typically set higher because of label print minimums.
Which certifications should a gochujang supplier hold for export?
HACCP is the baseline. For the US, confirm the supplier's FDA facility registration; for Muslim markets, halal; for an organic claim, USDA Organic or EU Organic. Many recipes use wheat-based nuruk, so a gluten-free claim needs separate verification.
Can suppliers produce OEM or private-label gochujang?
Most major manufacturers support OEM and private label. You can specify heat level, sweetness, and container format. Allow 6-10 weeks from artwork approval to first shipment, and agree on a reference sample to control lot-to-lot variation.